Warm Quinoa Berry Bowl
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🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes
A Forkwise original recipe, written by Forkwise. Not yet kitchen-tested.
Ingredients
- ½ cup quinoa, rinsed
- 1 cup milk
- ½ cup water
- 1 tsp vanilla extract
- 1 cup mixed berries
- 1 tbsp honey
Method
- Simmer the quinoa with the milk and water for 15 minutes, until the grains are tender and the liquid is mostly absorbed.
- Stir in the vanilla.
- Top with berries and honey.
Recipe source: Forkwise · © Forkwise (original recipe) · Original recipe written by Forkwise; not yet kitchen-tested
No photo yet – illustrated placeholder.