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Sudanese Peanut and Tomato Salad (Salata Dakwa)

Sudanese Peanut and Tomato Salad (Salata Dakwa) – Forkwise recipe card (illustration, no photo yet)
LunchSudanese⏱ 15 minServes 4EasyForkwise original⭐ Star recipe · PlusGluten-freeEgg-freeDairy-freeLactose-freeVeganVegetarian
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🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes

A Forkwise original recipe, written by Forkwise. Not yet kitchen-tested.

Ingredients

  • 3 tomatoes, diced
  • 1 cucumber, diced
  • 1 small onion, finely chopped
  • 1 fresh chilli, chopped

…and 4 more ingredients.

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Ingredients

  • 3 tomatoes, diced
  • 1 cucumber, diced
  • 1 small onion, finely chopped
  • 1 fresh chilli, chopped
  • 3 tbsp smooth peanut butter
  • Juice of 1 lemon
  • 3 tbsp water
  • ½ tsp salt

Method

  1. Whisk the peanut butter, lemon juice, water and salt into a smooth sauce.
  2. Toss with the vegetables and serve.

Gluten-free check: Choose peanut butter made only from peanuts (and salt).

Recipe source: Forkwise · © Forkwise (original recipe) · Original recipe written by Forkwise; not yet kitchen-tested
No photo yet – illustrated placeholder.