Spiced Coconut Hot Cocoa

Name: Spiced Coconut Hot Cocoa
Total time: 10 min
Yield: 2 servings
Cuisine: Mexican
Ingredients: 2 cups coconut milk drink; 2 tbsp unsweetened cocoa powder; 2 tbsp sugar; ¼ tsp ground cinnamon; pinch of cayenne pepper

Spiced Coconut Hot Cocoa – Forkwise recipe card (illustration, no photo yet)

DrinksMexican⏱ 10 minServes 2EasyForkwise original⭐ Star recipe · Plus ⚡ Five & FastGluten-freeEgg-freeDairy-freeLactose-freeVeganVegetarianNut-free

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🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes

A Forkwise original recipe, written by Forkwise. Not yet kitchen-tested.

Ingredients

2 cups coconut milk drink
2 tbsp unsweetened cocoa powder
2 tbsp sugar
¼ tsp ground cinnamon

…and 1 more ingredient.

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Ingredients

2 cups coconut milk drink
2 tbsp unsweetened cocoa powder
2 tbsp sugar
¼ tsp ground cinnamon
pinch of cayenne pepper

Method

Whisk the cocoa, sugar, cinnamon and cayenne with a splash of the coconut milk to a smooth slurry.
Whisk in the remaining coconut milk and heat gently until steaming.
Pour into mugs and serve.

Recipe source: Forkwise · © Forkwise (original recipe) · Original recipe written by Forkwise; not yet kitchen-tested
No photo yet – illustrated placeholder.