Roasted Red Pepper Butter Bean Dip
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🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes
A Forkwise original recipe, written by Forkwise. Not yet kitchen-tested.
Ingredients
- 2 cups cooked butter beans
- 1 roasted red pepper
- 1 garlic clove
- 2 tbsp lemon juice
- 2 tbsp olive oil
- ½ tsp smoked paprika
- Salt
Method
- Blend everything until smooth and season.
Recipe source: Forkwise · © Forkwise (original recipe) · Original recipe written by Forkwise; not yet kitchen-tested
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