Orange Soda I
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🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes
Ingredients
- 2¼ cups (560 ml / 19 oz) water, warm or room temperature
- 2¾ cups (650 ml / 625 g / 1.38 lb) white granulated sugar
- 1 oz (30 ml / 28 g) orange juice concentrate or orange syrup
- Carbonated water, as needed
Method
- Combine the water and sugar in a 2-quart or larger saucepan.
- Stir over medium heat until the sugar dissolves into a syrup, then remove from the heat.
- Stir the orange juice concentrate into the syrup.
- Using a funnel, transfer the syrup to an empty bottle and let it cool.
- To make the finished syrup, mix one volume of syrup with one volume of carbonated water.
Recipe source: Wikibooks Cookbook · CC BY-SA 4.0 · Wikibooks contributors (history) · Wiki markup removed and reformatted
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