ForkwiseMint Julep
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🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes
🔞 Contains alcohol – for adults 18+ (or the legal drinking age where you live). Please drink responsibly and never drink and drive. Distilled spirits are gluten-free; check the label of liqueurs and flavoured spirits. Alcohol and gluten
Ingredients
- 4 fresh Mint
- 2½ oz Bourbon
- 1 tsp Powdered sugar
- 2 tsp Water
Method
- In a highball glass gently muddle the mint, sugar and water.
- Fill the glass with cracked ice, add Bourbon and stir well until the glass is well frosted.
- Garnish with a mint sprig.
Contains alcohol (18+). Method as published by TheCocktailDB.
Video
Video by Liquor.com, hosted on YouTube. The video may show different brands or ingredients – follow the gluten-free ingredient list on this page.
Recipe source: TheCocktailDB · TheCocktailDB API terms of use · Instructions split into steps
Photo: Mint Julep by TheCocktailDB contributors (TheCocktailDB API terms) · source