Recipes › Drinks

Lemon Sharbat

Lemon Sharbat – Forkwise recipe card (illustration, no photo yet)
DrinksInternational⏱ 5 minServes 4Easy⚡ Five & FastGluten-freeEgg-freeDairy-freeLactose-freeVeganVegetarianNut-free
Open in the Forkwise app – save, scale & shop

🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes

Ingredients

  • 1 cup water
  • 3 tbsp fresh lemon juice
  • 1 tsp sugar
  • 1 pinch salt
  • Black pepper to taste
  • Black salt to taste

Method

  1. Mix lemon juice and water.
  2. Add sugar and salt.
  3. Add black pepper and black salt to taste.
  4. Stir well and serve over ice.

Video

Video by Papa Mummy Kitchen, hosted on YouTube. The video may show different brands or ingredients – follow the gluten-free ingredient list on this page.

Recipe source: Wikibooks Cookbook · CC BY-SA 4.0 · Wikibooks contributors (history) · Wiki markup removed and reformatted
No photo yet – illustrated placeholder.