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Lassi Raita

Lassi Raita
DrinksInternational⏱ 5 minServes 1Easy⚡ Five & FastGluten-freeEgg-freeVegetarianNut-free
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🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes

Ingredients

  • 2 cups Yoghurt
  • Ice (4-6)
  • Sugar
  • Lime
  • Salt

Method

  1. Blend the yoghurt and ice cubes together, until the yoghurt becomes more liquid.
  2. Add sugar to taste.
  3. The lemon/lime is optional but it gives it a slightly tart taste.
  4. Dash of salt.
  5. Raita is also good for the summer.
  6. Instead of having a traditional salad you can make raita instead.

Alcohol-free (from TheCocktailDB's non-alcoholic list). Method as published by TheCocktailDB.

Recipe source: TheCocktailDB · TheCocktailDB API terms of use (ingredients); method written by Forkwise
Photo: Lassi Raita by TheCocktailDB contributors (TheCocktailDB API terms) · source