Recipes › Dinner

Garlic Butter Steak Bites

Garlic Butter Steak Bites – Forkwise recipe card (illustration, no photo yet)
DinnerAmerican⏱ 15 minServes 2EasyForkwise original⭐ Star recipe · Plus⚡ Five & FastGluten-freeEgg-freeDiabetic-friendlyNut-free
Open in the Forkwise app – save, scale & shop

🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes

A Forkwise original recipe, written by Forkwise. Not yet kitchen-tested.

Ingredients

  • 400 g sirloin steak, cut into 3 cm cubes
  • 1 tbsp oil
  • 2 tbsp butter
  • 3 cloves garlic, minced

…and 2 more ingredients.

🔒 A Star recipe for Plus members

Star recipes are Forkwise originals and recipes Tijana cooks and trusts. Join Forkwise Plus to see the full ingredient list and method.

Get Forkwise Plus – US$5/month

Already a member? Open it in the app.

Pay by card or PayPal. Secure checkout by Paddle.com, our Merchant of Record.

Ingredients

  • 400 g sirloin steak, cut into 3 cm cubes
  • 1 tbsp oil
  • 2 tbsp butter
  • 3 cloves garlic, minced
  • 1 tbsp chopped parsley
  • salt and pepper

Method

  1. Season the steak well with salt and pepper.
  2. Heat the oil in a heavy pan until very hot. Sear the steak in one layer for 2–3 minutes, turning, until browned.
  3. Lower the heat, add the butter and garlic and toss for 1 minute.
  4. Sprinkle with parsley and serve.

Recipe source: Forkwise · © Forkwise (original recipe) · Original recipe written by Forkwise; not yet kitchen-tested
No photo yet – illustrated placeholder.