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Fritatem pomeranciis

Fritatem pomeranciis
DessertsItalian⏱ 15 minServes 2Easy⚡ Five & FastGluten-freeDairy-freeLactose-freeVegetarianNut-free
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🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes

Ingredients

  • 2 eggs
  • 1 orange
  • 1 tsp sugar
  • 1 tsp olive oil

Method

  1. In a bowl, beat the eggs with sugar, orange juice, and a pinch of salt.
  2. Cook in a pan with frying oil.
  3. Serve warm.

Recipe source: based.cooking · Unlicense (public domain dedication) · based.cooking contributors (pestanzul) (source file) · Markdown removed; light copyedit
Photo: Fritatem pomeranciis by based.cooking contributors (pestanzul) (Unlicense (public domain dedication)) · source