Fresh Peach Iced Tea
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🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes
A Forkwise original recipe, written by Forkwise. Not yet kitchen-tested.
Ingredients
- 2 ripe peaches, sliced
- 3 black tea bags
- 4 cups water
- 3 tbsp sugar
- ice, to serve
Method
- Simmer half the peach slices with the sugar and 1 cup water for 5 minutes.
- Remove from the heat, add the tea bags and remaining 3 cups of water (hot) and steep for 5 minutes.
- Strain, cool and chill. Serve over ice with the remaining peach slices.
Recipe source: Forkwise · © Forkwise (original recipe) · Original recipe written by Forkwise; not yet kitchen-tested
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