Recipes › Drinks

Frappé

Frappé
DrinksInternational⏱ 5 minServes 1Easy⚡ Five & FastGluten-freeEgg-freeVegetarianNut-free
Open in the Forkwise app – save, scale & shop

🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes

Ingredients

  • ½ cup black Coffee
  • ½ cup Milk
  • Sugar (1-2 tsp)

Method

  1. Mix together.
  2. Blend at highest blender speed for about 1 minute.
  3. Pour into a glass and drink with a straw.
  4. Notes: This works best if everything is cold (if you make fresh coffee, mix it with the milk and let it sit in the fridge for 1/2 hour.
  5. If it is not frothy, add more milk, or even just some more milk powder.
  6. The froth gradually turns to liquid at the bottom of the glass, so you will find that you can sit and drink this for about 1/2 hour, with more iced coffee continually appearing at the bottom.
  7. Very refreshing.

Alcohol-free (from TheCocktailDB's non-alcoholic list). Method as published by TheCocktailDB.

Recipe source: TheCocktailDB · TheCocktailDB API terms of use (ingredients); method written by Forkwise
Photo: Frappé by TheCocktailDB contributors (TheCocktailDB API terms) · source