Recipes › Dinner

Coconut Lime Rice

Coconut Lime Rice – Forkwise recipe card (illustration, no photo yet)
DinnerCaribbean⏱ 20 minServes 4EasyForkwise original⭐ Star recipe · Plus⚡ Five & FastGluten-freeEgg-freeDairy-freeLactose-freeVeganVegetarianNut-free
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🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes

A Forkwise original recipe, written by Forkwise. Not yet kitchen-tested.

Ingredients

  • 1 cup jasmine rice, rinsed
  • 1 cup coconut milk
  • ¾ cup water
  • 1 lime

…and 1 more ingredient.

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Ingredients

  • 1 cup jasmine rice, rinsed
  • 1 cup coconut milk
  • ¾ cup water
  • 1 lime
  • salt

Method

  1. Put the rice, coconut milk, water and a pinch of salt in a saucepan and bring to the boil.
  2. Cover, reduce the heat to very low and cook for 15 minutes.
  3. Fluff with a fork and stir in the grated zest and juice of the lime.

Recipe source: Forkwise · © Forkwise (original recipe) · Original recipe written by Forkwise; not yet kitchen-tested
No photo yet – illustrated placeholder.