Cardamom Cold Brew Coffee
Open in the Forkwise app – save, scale & shop
🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes
A Forkwise original recipe, written by Forkwise. Not yet kitchen-tested.
Ingredients
- 1 cup coarsely ground coffee
- 4 cups cold water
- 6 green cardamom pods, lightly crushed
- ice, to serve
- milk of your choice (optional)
Method
- Stir the coffee, cardamom and water together in a jar. Cover and leave in the fridge for 12–18 hours.
- Strain through a fine sieve lined with a paper filter.
- Serve over ice, adding milk if you like.
Recipe source: Forkwise · © Forkwise (original recipe) · Original recipe written by Forkwise; not yet kitchen-tested
No photo yet – illustrated placeholder.