ForkwiseCalamansi Juice Drink
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🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes
Ingredients
- 3 or 4 calamansi
- 1 glass cold water
- ½ tbsp granulated sugar
- Ice cubes (optional)
Method
- Halve the calamansi with a sharp knife.
- Use your hands to squeeze the juice from the calamansi.
- Combine the juice with the cold water in a glass.
- Stir in sugar until dissolved.
- Add ice cubes.
Recipe source: Wikibooks Cookbook · CC BY-SA 4.0 · Wikibooks contributors (history) · Wiki markup removed and reformatted
Photo: Calamansi juice (Filipino lemonade) by Obsidian Soul (CC0) · source
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