Recipes › Drinks

Bubble Tea

Bubble Tea
DrinksTaiwanese⏱ 30 minServes 1EasyGluten-freeEgg-freeVegetarianNut-free
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🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes

Ingredients

  • ½ cup (125 ml) cooked boba tapioca pearls
  • 1 cup (250 ml) crushed ice
  • 1 cup (250 ml) very strong chilled black tea
  • 1 cup (250 ml) milk, to taste
  • Honey or granulated sugar, to taste

Method

  1. Place pearls in a large glass.
  2. Combine all remaining ingredients in a cocktail shaker. Shake vigorously until mixture is frothy.
  3. Pour into glass and serve with large-diameter straws.

Video

Video by Pick Up Limes, hosted on YouTube. The video may show different brands or ingredients – follow the gluten-free ingredient list on this page.

Recipe source: Wikibooks Cookbook · CC BY-SA 4.0 · Wikibooks contributors (history) · Wiki markup removed and reformatted
Photo: Classic bubble tea by Oqmilteashop (CC BY-SA 3.0) · source