Almond Flour Cheese Thins
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🌾 Gluten-free by ingredient. Every ingredient in this recipe was checked against our strict gluten-free list. It has not been test-cooked or lab-tested. If you have coeliac disease, check the label of every product you use (for example “gluten-free” on spices, stock or oats) and avoid cross-contact in your own kitchen. How we check recipes
A Forkwise original recipe, written by Forkwise. Not yet kitchen-tested.
Ingredients
- 1½ cups almond flour
- 1 cup grated cheddar
- 1 egg white
- ½ tsp salt
- ¼ tsp smoked paprika
Method
- Mix everything into a ball.
- Roll thinly between two sheets of baking paper and cut into squares.
- Bake at 180°C (350°F) for 12 to 15 minutes until golden.
Recipe source: Forkwise · © Forkwise (original recipe) · Original recipe written by Forkwise; not yet kitchen-tested
No photo yet – illustrated placeholder.